James Beard Award

American Sfoglino A Master Class in Handmade Pasta By Funke, Evan

Eat Like A Fish My Adventures as A Fisherman Turned Restorative Ocean Farmer By Smith, Bren

Ethiopia Recipes and Traditions From the Horn of Africa By Gebreyesus, Yohanis

Gluten-Free Baking at Home: 102 Foolproof Recipes for Delicious Breads, Cakes, Cookies, and More

Jubilee Recipes From Two Centuries of African American Cooking By Tipton-Martin, Toni

Living Bread Tradition and Innovation in Artisan Bread Making By Leader, Daniel

Pasta Grannies The Secrets of Italy's Best Home Cooks By Bennison, Vicky

Nomad Cocktail Book By Robitschek, Leo

The Whole Fish Cookbook: New Ways to Cook, Eat and Think

The Whole Fish Cookbook: New Ways to Cook, Eat and Think