Ice Cream And Frozen Desserts

Ice Cream And Frozen Desserts

Book - 2007
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Put your ice cream machine to delicious use

Turn your kitchen into a modern ice cream parlour following over 125 easy-to-make recipes for rich ice creams, gooey toppings and sauces, refreshing sorbets and fantasy frozen desserts your whole family will love.

Whip up an elegant Cinnamon-Basil Ice Cream, a traditional Tahitian Vanilla Ice Cream or a playful Chocolate Chip Birthday Pizza with Scoops du Jour.

Clear, step-by-step instructions show you how to get the most out of your home ice cream machine - and guarantee desserts that will please every time.

Publisher: London : Dorling Kindersley, 2007
ISBN: 9781405322140
Branch Call Number: 641.862
Characteristics: 192 pages :,color illustrations ;,22 cm


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