Safety And Sanitation

Safety And Sanitation

Streaming Video - 2006
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Familiarizes viewers with some practical, commonsense methods of making a food service job site safe and clean. Sanitation is the science of maintaining a clean, germ-free food production environment. The goal is to prevent food from becoming contaminated or dirty or harmful to eat. Employers are responsible for providing a safe workplace, but employees have a responsibility to maintain safe and sanitary practices on the job. These employee responsibilities are emphasized, along with regulations which are determined by local health departments.
Publisher: New York, N.Y. : Films Media Group, [2006], c1991
Characteristics: 1 streaming video file (10 min.) :,sd., col., digital file +,instructional materials (online)


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