Food Arts

Food Arts

Catalunya

Streaming Video - 2011
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Using a Catalan olive oil bought in the U.S., Chef José Andrés prepares two tapas: marinated olives and toast with cheese and anchovy. Then, this video takes us to his beloved market in Barcelona, and Chef José gets inspired to cook a creamy rice dish of mushrooms, artichokes and cuttlefish. Back in Spain he shows us two great Catalan artists: Salvador Dali and his own culinary mentor, Ferran Adrià, hailed by critics as the world's most creative chef.
Publisher: New York, N.Y. : Films Media Group, [2011], c2008
Characteristics: 1 streaming video file (25 min.) :,sd., col., digital file

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