Red, Red, And More RedStreaming Video - 2013
Martin shows off his favorite rich and bold beef dishes and how they can be accented with the right choice of red wine. While adding wine to dishes is common in European cooking, in this episode Martin shows how the same technique can be used in Asian dishes as well.
Publisher: New York, N.Y. : Films Media Group, , c2011
Characteristics: 1 streaming video file (24 min.) :,sd., col