A New Way With VegetablesBook - 2017
"In 225 simple, inventive recipes that celebrate all the ways to use all the parts of a vegetable at its peak, McFadden shares his passion and expertise as both chef and farmer"--Page 4 of overleaf.
Publisher: New York :, Artisan,, 
Branch Call Number: 641.65 McFadden
Characteristics: 397 pages :,illustrations (chiefly color) ;,27 cm