Betty Crocker's Low-fat, Low-cholesterol Cooking Today

Betty Crocker's Low-fat, Low-cholesterol Cooking Today

Book - 2000
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Everyone's favorite cooking expert Betty Crocker has completely revised and updated the perennial favorite, Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today, with updated information about fat and cholesterol, and lots of easy-to-understand tips for establishing a healthy eating lifestyle. But with Betty Crocker it can't only be easy--it has to be delicious. And true-to-form, 120 recipes prove that healthful eating can also be enjoyed by the whole family.

With Betty Crocker, low-fat and low-cholesterol eating is a snap!
Publisher: Foster City, CA : IDG Books Worldwide, c2000
Edition: 3rd ed
ISBN: 9780028637624
0028637623
Branch Call Number: 641.5638
Characteristics: 256 pages :,color illustrations ;,27 cm

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